I’m afraid it isn’t possible for me to write the recipes of everything I make for the courses on my website as there’s usually 10 – 12 different dishes each time.
I’m not sure which beetroot salad recipe Charles mentions in the video, there are so many variants! Is it a cooked or raw one? I can give you an approximate recipe if you like?
Charles and I are writing a book this winter which will be published next year which combines our gardening and cooking 🙂