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Many thanks for your responses fellow gardeners, it sounds as though they all have something to offer. I have read ‘Teaming With Microbes’ and found the chapter on compost tea particularly helpful; I have not found this topic covered in many other books, perhaps because it is a relatively new technology and the results of application are still being researched?
I really enjoyed Bob Flowerdew’s ‘The Gourmet Gardener’ and his ‘No Work Garden’ book has some good ideas for time saving. Graham Harvey’s ‘We Want Real Food’ was interesting, covering some of the effects of industrial agriculture on the nations health.
I’ve placed an order following the above recommendations but please, any forum member, do add other recommendations here at any time; you can never have too many books!
P.S. It goes without saying really, that Charles’s books ‘Rock’……