Heya all,
Finally was able to enjoy our yacon harvest! We had 2 varieties of yacon, the normal light brown skin and the red-skinned Morado.
The husband and I loved it! Definitely will grow them again next year…. texture is similar to that of nashi pear! One of our favs too.
I have somewhat of an embarrassing question to ask though…..
Does anyone have a problem with flatulence and/or bloatedness when eating it raw?
We both seem to have a problem with the former and somewhat the latter.