Happy Easter Charles and everybody reading this.
I’m looking for a climbing borlotti bean for drying and have been overwhelmed by the choice. Seeds of Italy seam to have a good selection and I’m steered towards the early variety thinking it will have longer to dry in a possible changeable summer. Other than that I have no idea. Your thoughts please?
Thanks for your comment, I would go for an early one Gina. If it grows well, same some for seed and you won’t need to be bewoldered by choices next year!. I do not know the name of the old variety I grow.