Edible Veg Flowers

Community › Community › General Gardening › Vegetables › Edible Veg Flowers

This topic contains 2 replies, has 3 voices, and was last updated by  Eleanor 9 years ago.

Viewing 3 posts - 1 through 3 (of 3 total)
  • Author
    Posts
  • 14th April 2015 at 5:30 pm #30593

    ConstantGardener
    Participant

    I’m hoping that the following are edible either raw or by steaming so that we don’t waste any of our delicious but flowering veg: our cavelo Nero kale flowers, Mizuno flowers, hispi cabbage & broccoli yellow flowers. All these have grown over the winter outdoors, sown in about Sept. Any advice on this would be much appreciated.

    15th April 2015 at 8:13 am #30622

    ashleigh
    Participant

    Yes 🙂 eat them they’re delicious

    15th April 2015 at 5:09 pm #30624

    Eleanor
    Participant

    Yes, I also eat them regularly.

    And if you want a super duper recommendation for eating them, we had the joy of eating at the Manoir aux Quatre Saisons (near Oxford) and there were brassica flowers in the salad. If you do get to eat there, they have fabulous kitchen gardens which you can walk around and glean ideas from. I’ve grown pea shoots in the winter ever since visiting there.

  • Author
    Posts
Viewing 3 posts - 1 through 3 (of 3 total)

You must be logged in to reply to this topic.

Forum Info

Registered Users
28,270
Forums
10
Topics
2,941
Replies
10,416
Topic Tags
567
Forum Search